Hi Guys!
So I know Thanksgiving already past, but I know you have extra room for some deserts :)
Every Thanksgiving, my family and I bake pumpkin pie. And I decided to share out how I come about to make it because I absolutely love it. No joke, but I can eat three whole pumpkin pies if I wanted to. It's that good! So let's get started :)
Just wanted to let you know, making a pumpkin pie is really easy. I do believe a beginner can do this, maybe unless you are scared of the oven.
Here's the final product if you're interested:
So I know Thanksgiving already past, but I know you have extra room for some deserts :)
Every Thanksgiving, my family and I bake pumpkin pie. And I decided to share out how I come about to make it because I absolutely love it. No joke, but I can eat three whole pumpkin pies if I wanted to. It's that good! So let's get started :)
Just wanted to let you know, making a pumpkin pie is really easy. I do believe a beginner can do this, maybe unless you are scared of the oven.
Here's the final product if you're interested:
Okay! Now let's get started!
The ingredients:
The ingredients:
- pie crust
- pumpkin
- condensed milk
- one egg
- cinnamon
- other spices (nutmeg)
Step 1: Mix pumpkin and condensed milk together in a bowl
Step 2: Add in some cinnamon and other spices
Step 3: Mix in the egg
Step 4: Dump the mixture into the empty pie crust.
I honestly don't know what happened to this picture, but I hope it will become normal in a few days.
I honestly don't know what happened to this picture, but I hope it will become normal in a few days.
Step 5: put the pie onto a pan and bake in oven for 15 minutes
Step 6: Open the oven and check to see if the pumpkin pie looks well baked. Then bake again for another 35 minutes. The amount of minutes depend on whether you're pie already looks puffed up like the picture below.
Step 7: Take the pumpkin pie out of the oven. Be careful! because the pie will be hot. Let pumpkin pie cool for another 10 minutes. After this, you are done! You can choose to eat it immediately or leave in the refrigerator and eat the next day. I would recommend eating it the next day, because pie does taste better cooler rather than warm.
Thank you for reading this blog and I hoped you enjoyed it :)
Because I am an amateur writer, it would be amazing if you commented what you thought of my writing. Thanks for everything <3
Did you enjoy this article? Help spread the word! Tweet it, Pin it, Share it, Like it!
Thank you for taking the time to read this. I know this is cliched, but it actually means so much to me. Thanks you so much my loves <3
Disclaimer: none of these photos are owned by me. all opinions are mine :)
Because I am an amateur writer, it would be amazing if you commented what you thought of my writing. Thanks for everything <3
Did you enjoy this article? Help spread the word! Tweet it, Pin it, Share it, Like it!
Thank you for taking the time to read this. I know this is cliched, but it actually means so much to me. Thanks you so much my loves <3
Disclaimer: none of these photos are owned by me. all opinions are mine :)